Mexican Sauces
Pleasure Of Cooking: Mexico
From sauces & soups to snacks & main dishes to desserts & drinks. Easy-to-follow guide features simple, exciting recipes.
Tamales 101
Retail: $19.95 (30% off!)
(Cooking.com Cookbooks)
Corn-husked bundles of fresh masa plump with wonderful combinations of sauces, meats, and vegetables--tamales are a simple and delicious staple of Mexican and Southwestern cuisine.
Book of Chocolate
Retail: $12 (30% off!)
(Cooking.com Cookbooks)
The newest title in the popular Book of series, here is a collection of 80 chocolate recipes--hot, cold, frozen, and baked desserts, plus chocolate sauces, fondues, and drinks.
Fiesta on the Grill
Retail: $19.95 (30% off!)
(Cooking.com Cookbooks)
Discover 100 great grilling recipes from Daniel Hoyer, the master of Mexican flavor!
Spice Hunter High Mountain Greek Oregano - 0.6 oz
Retail: $3.85 (22% off!)
(Mother Nature)
Particularly important in Italian, Greek, Mexican and Spanish cooking. Add to tomato sauces, beans, eggplant, zucchini, fish, chili beans, pizza and poultry. Use to enhance omelettes, quiches, flans and breads. Grill with meat and fish.
Spice Hunter Oregano - 0.45 oz
Retail: $4.19 (21% off!)
(Mother Nature)
Essential for Mediterranean food, enhances beans, meats or vegetables. Particularly important in Italian, Greek, Mexican and Spanish cooking. Add to tomato sauces, beans, eggplant, zucchini, fish, shellfish, chilli beans, pizza, and poultry.